Love at first bite as Six by Nico announces ‘Paris’ as new theme.
There’s so much to fall in love with in Paris: the history, the architecture, and of course, the cuisine.
Bubbling Croque Monsieur eaten on the Champs Elysées; rare Beef and salty frites in a candlelit bistro or a classic French patisserie shared with your loved one over a picnic on the banks of the river Seine.
The reputation of French cuisine proceeds itself and with his latest offering Chef Nico Simeone from Six by Nico has created a Parisian menu that features everything from exotic delicacies to traditional crowd-pleasers.
As a world culinary capital, Paris is renowned for celebrating its food traditions and from Tuesday 5th March – Sunday 14th April 2019 guests will enjoy divine flavours at his two Scottish Six by Nico restaurant sites in Glasgow and Edinburgh.
The Six Course Tasting Menu
Paris’s new six course tasting menu includes: French Onion – Braised Onion, Compte Espuma, Brown Butter Croutons; Coq au Vin – Chicken Terrine, Crispy Bacon, Soubisse; Petit Pois a la Français – Slow cooked Egg, Pea, Charred Gem, Ham; Bouillabaisse – Sole, Confit Fennel, Roasted Pepper, Rouille; Beef Bourguignon – Ox Cheek, Mushroom duxelles, Shallot and Bacon crumb, Red Wine and finally Creme Brûlée – Raspberry, Rose and Lychee, Pink Peppercorn Meringue, Brown Sugar.
“For millions of people around the globe, there’s simply nothing better than French cuisine. Paris is a shrine to fine-dining restaurants and its culinary scene is a famed institution. Food trends rise and fall, but classic French cooking technique remain and the city offers something for every budget, taste, and appetite.”Chef Nico Simeone said.
Diners can book a table now for ‘Paris’. Open from midday, Tuesday through to Sunday on Hanover Street in Edinburgh and in Finnieston in Glasgow each six-course menu will be available from noon to night. The menu is priced at £28 per person with the option to enjoy an expertly selected wine and specialist drinks pairing for an additional £25 at each restaurant. As ever, there is a vegetarian alternative available for every course, as well as Parisian theme inspired snack sides.
“With our latest themed menu we aim to take our guests on a gastronomic whirlwind through Paris’s finest markets and street cafés and embrace both its French roots and international influences.”Nico added
To make a reservation and to book now, visit www.sixbynico.co.uk
‘Paris’ will run from Tuesday 5th March until Sunday 14th April 2019 at Edinburgh and Glasgow Six by Nico restaurant sites only.